GRAPE SEED+ contains both grape seed and grape skin, offering you whole grape goodness from both powerhouses! This product contains high levels of polyphenols (rich phytonutrients with antioxidant properties) including flavonoids, ellagic acid, catechins and resveratrol.

Grape Seed is a natural plant substance which contains a concentrated source of oligomeric proanthocyanidins (OPCs). It is one of the most powerful antioxidants, as well as being an excellent source of essential fatty acids and tocopherols. Grape Seed also crosses the blood brain barrier to protect the brain and nerve tissue from free radical damage, which most antioxidants can't do. It has been exhaustively studied for decades. It is believed to help improve cardiovascular health and to help promote brain, skin and eye health. Grape Seed is anti-bacterial, anti-viral and anti-inflammatory.

Grape Skin is also a rich source of antioxidants. It is most noted for the resveratrol it contains. Resveratrol, a phenolic phytochemical, is a natural compound found in red grape skins, Japanese knotweed (polygonum cuspidatum), peanut skins and other plant sources. A recent study showed that resveratrol helps inhibit platelet aggregation and is the component responsible for many of red wine's health benefits. It has antifungal, antitumor and antioxidant properties.